Publikation: Drinking-Water Criteria (Safety, Quality, and Perception)
dc.contributor.author | Dieter, Hermann H. | |
dc.date.issued | 2014 | |
dc.identifier.doi | https://doi.org/10.60810/openumwelt-1224 | |
dc.identifier.uri | https://openumwelt.de/handle/123456789/8850 | |
dc.language.iso | eng | |
dc.rights.uri | http://rightsstatements.org/vocab/InC/1.0/ | |
dc.subject | Trinkwasser | |
dc.subject | Umwelthygiene | |
dc.subject | Richtwert | |
dc.subject | Grenzwert | |
dc.subject | Vorsorgewert | |
dc.title | Drinking-Water Criteria (Safety, Quality, and Perception) | |
dc.type | Teil eines Buches | |
dspace.entity.type | Publication | |
local.bibliographicCitation.journalTitle | Encyclopedia of Toxicology | |
local.bibliographicCitation.originalDOI | 10.1016/B978-0-12-386454-3.00493-0 | |
local.bibliographicCitation.volume | 2 (2014), Seite 99-101 | |
local.collection | Aufsätze |