Publikation: Cadmium in food
| dc.contributor.organisationOther | Radio Slovenija (Ljubljana) | |
| dc.date.issued | 2023 | |
| dc.format.extent | 1 Online-Ressource (1 Radiobeitrag) | |
| dc.format.extent | 12 Minuten, 52 Sekunden | |
| dc.format.medium | online resource | |
| dc.identifier.doi | https://doi.org/10.60810/openumwelt-4374 | |
| dc.identifier.uri | https://openumwelt.de/handle/123456789/1414 | |
| dc.language.iso | slv | |
| dc.language.iso | ger | |
| dc.rights.uri | http://rightsstatements.org/vocab/InC/1.0/ | |
| dc.title | Cadmium in food | |
| dc.type | Ton | |
| dc.type | Monographie | |
| dspace.entity.type | Publication | |
| local.bibliographicCitation.publisherPlace | Ljubljana |