Publikation:
Microplastics in drinking-water

dc.contributor.authorMarsden, Pete
dc.contributor.authorKoelmans, Bart
dc.contributor.authorBourdon-Lacombe, Julie
dc.contributor.organisationalEditorWorld Health Organization
dc.contributor.otherBannick, Claus Gerhard
dc.contributor.otherEckhardt, Alexander
dc.date.issued2019
dc.description.abstractStudies reporting the presence of microplastics in treated tap and bottled water have raised questions and concerns about the impact that microplastics in drinking-water might have on human health. This report critically examines the evidence related to the occurrence of microplastics in the water cycle (including both tap and bottled drinking-water and its sources), the potential health impacts from microplastic exposure and the removal of microplastics during wastewater and drinking-water treatment. Recommendations are made with respect to monitoring and management of microplastics and plastics in the environment, and to better assess human health risks and inform appropriate management actions, a number of key knowledge gaps are identified. © 2019 WHOen
dc.format.extent1 Onlineressource (101 Seiten)
dc.format.mediumonline resource
dc.identifier.doihttps://doi.org/10.60810/openumwelt-3831
dc.identifier.isbn9789241516198
dc.identifier.isbn978-92-4-151619-8
dc.identifier.urihttps://openumwelt.de/handle/123456789/5112
dc.language.isoeng
dc.rights.urihttp://rightsstatements.org/vocab/InC/1.0/
dc.titleMicroplastics in drinking-water
dc.typeMonographie
dspace.entity.typePublication
local.bibliographicCitation.publisherPlaceGenève

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